Number Ninety-Three

Number NINETY-THREE, April 2nd.

Yummy Thai  at Itaewon. 

There's nothing better than good food with good people. 

We really killed that green curry, shrimp something and patsiu. It was sooooo good. 

Restaurants at Itaewon can be a bit over-priced, but it's usually all worth it. I enjoyed every single bite of this meal...I need to go back soon!

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NUMBER EIGHTY-FIVE

Number EIGHTY-FIVE, March 25th.

One of my favorite places to go for lunch: TOMATILLO!

I love mexican fooooood! Usually, I get a chicken burrito, or a quesadilla.

But, today, I felt a bit adventurous. 

I opted for shrimp tacos!!! When I first got it, I was a bit iffy about the mango topping, but it was actually not that bad! I mean, anything with shrimp tastes good!

Anyone living in Korea wanting okay-priced Mexican food should go to Tomatillo! There's actually a pretty big one at Itaewon, so it's pretty easy to find. I usually always go to the branch in Yeoido, but the one pictured about is the one in Jongro area (I can't believe I've been to all of these). 

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Number EIGHTY

Number EIGHTY, March 20th.

Brunch.  At a random brunch place in Hongdae.

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Number Thirty-Seven

Number THIRTY-SEVEN, February 6th.

Another great night spent at Hapjeong. I am at Hapjeong everyday it feels like I practically live here now. Emily (salmonandavocados) and I decided to try out a new restaurant and we decided to go an Indian cuisine place called Sitara. We had to wait about twenty minutes out in the cold, but it was totally worth it. 

We had the Tandoori Chicken Tikka, the Garlic Crab Masala and the garlic naan. Ahhh it was pretty much happiness on a plate. I mean, this is what people should live for. Good food and, of course, good conversation with good people. That's pretty much all I need in this world.

I usually always order a normal naan, just because I'm used to the taste of it, but the garlic naan was heavenly. I know I should stay away from the carbs, but I could not help myself. It was sooooo good. And the garlic crab masala? Super good! 

And, of course, the Tandoori Chicken Tikka! I don't even have a set standard for tandoori chicken because they have all been good so far. I loved all of the Indian food I used to eat when I was studying abroad at Sheffield and all of the Indian food in Korea has been good so far. 

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Fish Eye Ramen

Ramen. 

Ramen.

Ramen.

We Koreans can't live without it.